Crab is such a delicate and yummy protein and not always the easiest one to come by. Getting your hands on fresh crab legs can be a struggle, and once you get them, they go bad if you don’t cook and eat them right away. So, many people freeze their legs, which is a great …
Ice pops are a delectable summer treat when the sun beats down on you. But what if the sun beats down on your ice pops? Can you refreeze ice pops? Yes, you can refreeze ice pops and enjoy them as a cold treat, even if they were nothing but liquid a few hours ago. There are …
Raw shrimp that you buy frozen can stay at its best quality in your freezer for 9 months, while cooked shrimp that you buy from the store will stay at its best quality for 10-12 months. However, less clear how long you can refreeze shrimp to maintain its best quality. Can you refreeze shrimp? The …
A bag of frozen chips is an easy side dish for a quick weeknight meal. But if they thaw out on the counter, or you don’t end up using them all, can you refreeze chips? This question is pretty common, so here’s the best advice. It is absolutely OK to refreeze chips so long as …
“Can you refreeze pork ribs?” is a question that many people ask themselves when they see the price of meat at the grocery store. In this article, we will answer that question and discuss whether or not it is safe to refreeze other types of frozen meats. Simply put: yes, you can refreeze pork ribs! …
Under the right circumstances you can refreeze most foods – even raw meat like chicken breasts. Each time you freeze food, more cell walls break down. This breakdown will cause a change in texture and loss of quality that you might not enjoy, but the food will be safe to eat. What about soups and …
Lasagna is pretty easy to make for a group, and it’s also a familiar family-style dish. But if you have some leftovers that need to go in the freezer a second time so they don’t spoil, can you refreeze lasagna? It is generally safe to refreeze lasagna. Just use some common sense to maintain …
Did you make a cake that was a bit too big for your party or special occasion? Or maybe you made it in advance and stuck the leftover cake in the freezer to enjoy later? It’s common to freeze food items when you make more than you need. More often than not, you can …
