Chipotle utilizes only 53 ingredients to make their delicious burritos, lifestyle bowls, salads, quesadillas, and burrito bowls.
However, sour cream and other condiments are not on this list, so many have wondered the brand and method by which Chipotle gets the sour cream so thin.
Chipotle uses Daisy brand sour cream for customers who request the condiment. They knead the sour cream bag to achieve a thinner consistency for easier spreading on tortillas for burrito orders or to spoon on top of bowls for a smoother look.
What kind of sour cream does Chipotle use? Read on to learn more about Chipotle’s sour cream and how to make it at home.
Why Is Chipotle Sour Cream So Smooth?
So, what kind of sour cream does Chipotle use and why is it so smooth? Chipotle sour cream is a smooth consistency because of how employees handle it before distributing the condiment to a chilled container in the prep area.
When opening a new bag of Daisy sour cream, employees must gently knead and beat it thin out the sour cream.
Sour cream is naturally thick in consistency, making it difficult to get an even layer on top of their dishes.
This extra step makes Chipotle sour cream much smoother for a tastier experience when eating their food mimicking that of Mexican crema.
What Are the Ingredients of Chipotle Sour Cream?
Since Chipotle utilizes Daisy brand sour cream, we can analyze its ingredients from the brand’s nutrition facts label. The only ingredient listed in standard Daisy sour cream is cultured cream.
Cultured cream is fermented milk that has altered the sugars in milk into lactic acid. The conversion during fermentation is why sour cream has that trademark acidic bite that compliments Mexican dishes so well.
Is Chipotle Sour Cream Full Fat?
Chipotle sour cream is a full-fat condiment made from Grade A pasteurized milk. Hence, 75% of its calories come from fat. However, it is a low-sodium spread despite being full fat.
Each serving contains 15 mg of sodium which is only 1% of the daily intake for salt in a 2,000-calorie diet. The total fat in each serving is five grams, with 3.5 grams sourced from saturated fat.
Is Chipotle Healthy To Eat Every Day?
You could eat Chipotle daily, but it depends on how you build your burritos, salads, bowls, or quesadillas.
Most standard Chipotle meals, despite being high in fat and carbohydrates, are also high in protein because of the meat and beans in the dish. So, keeping the meals higher in protein and lower in fat and carbs will be healthier for you.
Rather than red meat, opt for white meat such as chicken to cut out the extra fat. White meat is leaner than red meat.
Protein-packed beans are calorically dense and low-fat. They are also high in magnesium, fiber, potassium, folate, and other important nutrients to keep you healthy.
Pack your burritos, bowls, or salads with plenty of crunchy vegetables such as tomatoes, lettuce, onions, and spinach to add more nutritional value to your meal.
Consuming Chipotle dishes can give you a balanced meal from all five food groups.
As with any dining choice, try to go out to eat only every so often. Save money by purchasing vegetables, meat, and tortillas to make Chipotle-style burritos at home instead.
How Do You Make Sour Cream Creamy Like Chipotle?
You can make sour cream as creamy as Chipotle by purchasing Daisy brand sour cream, portioning out how much you need into a bowl, and constantly stirring it with a spoon.
Alternatively, you can try the Daisy pourable sour cream product and knead the bag for a few minutes to mimic Chipotle’s sour cream texture as well.
Alternatively, you can splash a bit of water to turn the sour cream into a smoother consistency without changing the flavor.
For a richer and creamier taste, use melted butter, buttermilk, or standard milk in place of the water.
If you are lactose intolerant, you can enjoy vegan sour cream varieties with your favorite Mexican dishes. Use the same method of adding water for a creamier consistency to mimic that of Chipotle’s sour cream.
Frequently Asked Questions
You may have more questions about Chipotle’s choice of sour cream. We have the answers for you highlighted below.
What is the serving size for Chipotle sour cream?
The serving size for Chipotle sour cream is two tablespoons (30 grams), equating to 60 calories. The sour cream contains 45 calories of fat.
Is Chipotle sour cream vegan?
Vegans do not eat dairy or meat products. They only consume plant-based food options.
Hence, because Chipotle sour cream contains dairy products, vegans visiting the restaurant should abstain from ordering sour cream on their dishes.
Instead, take your Chipotle meal to-go and have a vegan sour cream on hand at home to get the same tasty cream experience without the dairy ingredients.
Is Chipotle sour cream vegetarian?
Chipotle sour cream is indeed vegetarian because it does not involve killing an animal to make it. Hence, they can still consume dairy products such as cheese, milk, sour cream, and yogurt.
Does Chipotle sour cream have sugar?
There is only one gram of sugar per two-tablespoon serving of Daisy sour cream.
You can taste a slight sweetness because of the conversion from milk sugars to lactic acid when milk is fermented into sour cream.
Is Chipotle sour cream high in cholesterol?
There is 20 mg of cholesterol in a two-tablespoon serving of Chipotle sour cream, which is considered 7% of a person’s daily cholesterol intake as long as they eat a 2,000-calorie diet.
So, keeping your sour cream intake to only one to two servings will reassure you that you are not consuming too much cholesterol in your diet that day.