Those preparing to serve crab legs to their guests at an event offer them a great treat. However, they might have questions about the quantity of crab legs that they should serve per person.
The most straightforward answer to that question is that you should prepare to serve approximately 1.5 to 2 pounds of crab legs per guest for your event.
That said, there are variations in what you want to do, and paying attention to how much you serve is essential.
The Number of Crab Legs You Serve Depends on Other Dishes
The number of crab legs you serve to guests at your special event might vary based on the other dishes you will serve alongside it. Many people serve dishes such as corn on the cob, cornbread, and other options that go great with crab legs.
It is up to you to consider the number of side dishes and how filling those dishes might be when deciding how many crab legs to serve a given individual.
Crab claws are the preferred part of the crab for many people. Getting more of the claws might help you get the most value for your money. If you will serve a lot of crab legs to your guests, ensure you get claws to go around to them.
Popular Ways to Serve Crab Legs
There are a lot of different ways that one might serve crab legs, and it is up to you to decide how you want to present this food to your guests. That said, some of the most popular ways to serve crab include:
With Melted Butter
It is delicious to melt some butter over the crab legs that you are going to serve. Alternatively, you can simply melt some butter and place it in a container near the plates of crab legs that you are serving.
You can take the crab leg meat and dip it into the melted butter. It might be just a little messy, but it is well worth it for the taste!
With Lemon Wedges
Another option that many people like is to include lemon wedges. You can add lemon wedges and butter to your presentation of the crab legs to have the very best outcome. Many people truly love the tart taste of lemons and how they counter the buttery richness of melted butter.
It is the perfect combination for serving crab legs.
With Old Bay Seasoning
The fact is that Old Bay seasoning is a desired type of seasoning for all types of seafood. This is a spice that you can pick up in virtually any grocery store. It is the classic blend that people have used on seafood for many years. Originating in Maryland, this is a spice that you will want to stock up and keep available in your kitchen at all times.
Other Questions You Might Have
It is not every day that you will serve crab legs to guests. This is why you might want some answers to other questions that are related to the questions that you already have related to serving crab legs.
How Many People Will 10 Pounds of Crab Legs Feed?
There are often bulk pricing options when it comes to the crab legs that you decide to serve at your special event. It is common that a quantity that you might run into is ten pounds of crab legs for sale. This quantity of crab legs will generally feed approximately 7 to 8 people.
This is not going to be nearly enough for a large-scale event, but it might be just the right amount for feeding people at a special dinner at your home.
Do I Need to Thaw Frozen Crab Legs Before I Cook Them?
Before you ever cook or reheat frozen crab legs make sure you thaw them. This is the only way that they will cook properly, and it also helps to ensure that the heat is spread across the crab legs evenly.
You don’t want to serve crab legs that have been cooked unevenly.
The thawing process can take some time, so make sure you provide yourself with plenty of time to allow this process to happen. Ideally, you should make sure you thaw crab legs overnight to have them ready to cook the next day.
Do Crab Legs Need to Washed Before Being Cooked?
You should always make sure you wash crab legs before you begin the process of cooking them. It is always safest and most hygienic to make sure you rinse off crab legs before you begin the process of cooking them.
Make sure you run some cold water over them to rinse away any dirt, seaweed, or anything else that might appear on the crab legs. You must clear these materials off of your crab legs before they are ready to serve.
Is it Better to Boil or Bake Crab Legs?
The best preparation method for crab legs is to boil them. The process takes longer than some other methods that you might have considered. That said, it brings out the best flavors of the crab legs, and that is what you should always aim for when serving crab legs.
Make sure you get a large boil pot to fit all of the crab legs that you need to serve.
