We all love our snacks, and it’s hard to beat the satisfying crunch of tortilla chips! Doritos are usually the first brand that springs to mind, and it is strangely understandable to see someone licking their fingers after diving into a bag of tasty Doritos. They are hard to resist!

This is one of the most-asked questions when exploring what foods are vegan, and I get why!  For a lot of us, Pringles bring us back to our childhood. 

There is nothing like the smell of a cornmeal tortilla freshly toasting on the pan to get your juices flowing in anticipation of whatever delicious dish is almost ready to serve. The base of many Mexican recipes, the tortilla is a thin, versatile flat bread, usually baked, and served wrapped around a variety of fillings. …

Pico di Gallo is a classic Mexican salsa used mainly as an accompaniment to tortillas, tacos, quesadillas and nachos. Deliciously raw, easy to assemble and already vegan, Pico di Gallo is a go-to in this house, as a salad, side dish or snack. Looking for a healthy topping for home baked crackers, a cheese board …

Vegan recipes often set out to imitate everyday meaty meals. This is very evident in the amount of vegan substitutes we see lining the supermarket shelves lately. From breaded chicken-less nuggets to meat free sausages,meatless mince, fake steaks, fake steak bakes and even the humble rasher has had a vegan makeover. But rarely does a …

Sodium Stearoyl Lactylate may be one of those difficult to pronounce ingredients, and you may feel you haven’t seen it before, but once you’ve read about it here it will probably become something you see on every other label! But, is it vegan? It may seem like it’s not given the “lactylate” part which sounds …